Title: Devonshire Cream
Categories: Sauce
Yield: 1 Servings

		From: Gaye Levy ** DTXT63A
2	c	Sour cream
2	tb	Powdered sugar
1	ts	Vanilla extract

Mix all ingredients in a bowl and chill. Serve with scones and big bowls of fresh berries OR served with as a dip with a fruit platter. This is a great appetizer for a brunch. This can be prepared 2 days ahead amd refrigerate.

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